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| Raspberry Mousse cup |
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| Butter cookies with raspberry jam |
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| Apple turnover |
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| Apple Tarte Tatin |
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| Palmier, Sacristan, Tarte Tatin |
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| Cream Horns with diplomat cream |
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| Creme Brulee, Creme Carmel, Blackberry Bavarian Cream |
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| Adam's final production... |
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| Jalousie (apple with pastry cream) |
Yum. Please come over and bring some diplomat cream.
ReplyDeleteMy mouth is watering.
ReplyDeleteYeah, I really think Zack, William and I need to make a trip to see you guys. Like seriously. lol. :)
ReplyDeleteAMAZING! I'm really impressed! I have one concern though there are no macarons in any of those pictures...
ReplyDeletedon't worry, the macarons class is coming up next...
DeleteI gained three pounds reading your post. I'm sending you the gym bill... :) No, really, this looks awesome! Good job Adam
ReplyDeleteDo they ever need a taste tester in school? ...cause I could totally do that! Everything looks amazing!
ReplyDeleteI almost want to lick your blog-weird, right!?!? Good work Adam!
ReplyDelete